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smore rice krispies variations

S’more Rice Krispies Treats

Enjoy the taste of camping any time of the year with this tasty variation of the classic camping treat and a family favourite dessert.
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Equipment

  • 13x9 baking pan
  • Spatula
  • Large pot
  • Cooking spray

Ingredients
  

  • 6 cups Rice Krispies cereal
  • 1 10 oz package of marshmallows (about 40 full sized marshmallows)
  • 3 tbsp butter
  • 1 1/2 cups mini marshmallows
  • 1 cup chocolate chunks
  • 1 1/4 cup broken graham crackers

Instructions
 

  • Grease a 13x9 baking pan with butter or a cooking spray and set aside.
  • In a large pot, heat marshmallows and butter over low-medium heat. Stir consistently.
  • Once melted, remove from heat. Stir in your Rice Krispie cereal, mixing well and fast until the cereal is evenly coated. Add 1 cup of the mini marshmallows, ¾ cup of broken graham crackers, and ½ cup of chocolate chunks. Mix well.
  • Press the mixture into the greased pan using a spatula.
  • Sprinkle the top with the remaining mini marshmallows, graham crackers, and chocolate chunks. Use a spatula to help press in the toppings.
  • Let cool for 1 hour before cutting or consuming.